Sunshine equals ice cream. Food historians have long portrayed ice cream as a luxury product confined to the elite until freezing technology brought...
Why did Renaissance shoppers fill their baskets with rosaries, crucifixes, Christ-dolls and devotional paintings? A new study by historian Dr Mary...
Renaissance scholar Dr Abigail Brundin, Senior Lecturer in the Department of Italian, has been awarded an ‘I Tatti’ Fellowship from Harvard...
