Articles about 'women'

From pre-eclampsia and its lasting impact on women’s health to inequitable distribution of domestic and caring labour in different-sex couples to an in-conversation with the Vice Chancellor: the Cambridge Festival counts a host of prominent female speakers in its programme.

Dr Carmel McEniery is a Senior Research Associate in the Division of Experimental Medicine and Immunotherapeutics at the University of Cambridge and principal investigator on the Cambridge POPPY study into pre-eclampsia. She will be taking part in an event which will explore the puzzling relationship between pregnancy, pre-eclampsia and women’s long-term cardiovascular health.

Fifth-year medical student, Ashna Biju, is not afraid to talk about the topics that other people would rather avoid. She’s passionate about public health and getting out into the community to get to the very heart of an issue.

As the climate crisis leads to more intense and more frequent extreme weather and climate-related events, this in turn risks increasing the amount of gender-based violence experienced by women, girls, and sexual and gender minorities, say researchers.

Promotion at work has greater emotional benefit for men than women, says a new study on gender and workplace emotion.

She was the first woman in the UK to hold a gaming licence, secured a £27.5 million grant to move Birmingham Children’s Hospital across the city and helped haute couture milliner, Philip Treacy, grow into a global brand. Today, Cambridge alumna Dr Pat Marsh still wears many hats, among them the role of Executive Director of the Cambridge University Women’s Boat Club.

Researchers call for gender equality and career support for women in the workplace, and an end to “the doom and gloom narrative” over their limited numbers.

Researchers met in New Delhi today to formalise the launch of a programme that aims to jointly address some of India’s most pressing food security challenges.

“I was taught that the way of progress is neither swift nor easy”. 

Indian agriculture is expected to feed a growing and increasingly urbanised population. But if everyone wants to move to towns and cities, who is left to farm the land?