The world's their fish finger

12 March 2020

Smothered in ketchup or squished into a sandwich, there’s one tasty convenience food that’s hard to resist. Now two Cambridge researchers believe that a twist on the classic fish finger might help address the challenge of sustainably feeding our global population.

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Grouper and moray.

Memory like a fish

09 December 2011

The traditional belief that fish have short memory spans may not be as true as we thought. Gates scholar Alex Vail is carrying out research that reveals how fish remember other sea creatures and even people.

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