Maternal microbiome promotes healthy development of the baby
28 June 2022Researchers studying mice have found the first evidence of how a mother’s gut microbes can help in the development of the placenta, and the healthy growth of the baby.
Researchers studying mice have found the first evidence of how a mother’s gut microbes can help in the development of the placenta, and the healthy growth of the baby.
When Olivia was asked by a teacher on her Access course “have you considered applying to Cambridge?” she thought it was some kind of joke.
An international law expert outlines terms for a possible agreement on Ukraine, including proposals for the Donbas and Crimea regions, and a 'Cooperative European Security Architecture'.
Markers in our blood – ‘fingerprints’ of infection – could help identify individuals who have been infected by SARS-CoV-2, the coronavirus that causes COVID-19, several months after infection even if the individual had only mild symptoms or showed no symptoms at all, say Cambridge researchers.
Treating those most severely affected by COVID-19 has necessarily taken priority during the pandemic. But could long COVID be the next wave of the crisis?
Six affiliates of the University of Cambridge are among 50 world-leading UK researchers who have been elected to the prestigious Fellowship of the Academy of Medical Sciences.
Animal pollinators support the production of three-quarters of the world’s food crops, and many flowers produce nectar to reward the pollinators. A new study using bumblebees has found that the sweetest nectar is not necessarily the best: too much sugar slows down the bees. The results will inform breeding efforts to make crops more attractive to pollinators, boosting yields to feed our growing global population.
Sheen Gurrib is a PhD candidate in the Department of Materials Science and Metallurgy, where she is researching ways to improve chronic lower back pain. Here, she tells us about working with refugees to help them get into Cambridge, the importance of collaboration, and why her research has involved searching through butcher shops.
The University of Cambridge is working with partners across East Anglia to raise teenage aspirations in a region brimming with untapped potential.
Nearly 10,000 postgraduate students from more than 250 countries, working in countless different subject areas, contribute to Cambridge’s thriving postgraduate community.