Medieval monks were ‘riddled with worms’, study finds

19 August 2022

Research examining traces of parasites in the remains of medieval Cambridge residents suggests that local friars were almost twice as likely as ordinary working townspeople to have intestinal worms – despite monasteries of the period having far more sanitary facilities.  

Read More

Anglo-Saxon kings were mostly veggie but peasants treated them to huge BBQs

21 April 2022

Very few people in England ate large amounts of meat before the Vikings settled, and there is no evidence that elites ate more meat than other people, a major new bioarchaeological study suggests. But its sister study also argues that peasants occasionally hosted lavish meat feasts for their rulers. Their findings overturn major assumptions about early medieval English history.

Read More

Alex Loktionov: A Public Engagement Lighthouse

20 December 2021

From fortune-telling in an Assyrian-inspired fish costume at the Festival of Ideas when an undergrad, Alex is now a go-to person for outreach events on Egyptology in the Department of Archaeology and across many colleges and University projects. Shining a light on the ancient world in school visits, festivals and even online, he strives to be a navigational aid for future Egyptologists.

Read More

The power of touch

17 June 2021

As a major Fitzwilliam Museum exhibition explores human touch through 4,000 years of art, Cambridge researchers explain why this sense is so important in their own work.

Read More

Pages